Kahlua Sour

Photograph of Kahlua Sour under the microscope.

Trying to make a sour drink from a coffee liqueur seems like an oxymoron but here it is: combine 1 1/2 ounces of Kahlua with an ounce of lemon juice and a half tablespoon of sugar. The ingredients are combined, shaken with ice, and strained into a sour glass. Garnish with a slice of lemon and a maraschino cherry.

© 1995-2013 by Michael W. Davidson and The Florida State University. All Rights Reserved. No images, graphics, software, scripts, or applets may be reproduced or used in any manner without permission from the copyright holders. Use of this website means you agree to all of the Legal Terms and Conditions set forth by the owners.
This website is maintained by our
Graphics & Web Programming Team
in collaboration with Optical Microscopy at the
National High Magnetic Field Laboratory.
Last modification: Monday, Dec 01, 2003 at 12:33 PM
Access Count Since March 15, 1997: 58609